Stand by Queensland – Oporto has arrived!

It’s the beginning of a new era for Oporto in Queensland with the opening of their latest store at The Barracks precinct in Brisbane. In very close proximity to Suncorp Stadium, Oporto The Barracks has been opened in response to consumer desire for a modern casual dining experience.

The Barracks is the first of ten Oporto stores to be opened in South East Queensland over the next 12 months – heralding a big step forward in the brand’s Queensland expansion plans.

With natural materials contributing to an impressively modern space, Oporto at The Barracks has been designed and built with a fresh new look and feel. With a fully functioning open kitchen and an impressive outdoor alfresco dining area, the store is quintessentially suited to the Queensland lifestyle.

Serving a streamlined menu focusing on what Oporto is most well-known for, including flame grilled Portuguese chicken and their delicious and iconic Bondi burgers. The store is also one of the first in the network to serve alcohol.

Oporto at The Barracks is the perfect example of the new direction the brand is taking and the first of many similar stores opening their doors in Queensland. The Oporto brand itself is undergoing an amazing transformation with a comprehensive renovation and expansion plan set for not only Queensland but also the rest of Australia.

Craig Tozer, Oporto CEO is thrilled about the new store: “The Barracks is our latest impressive addition to the Oporto stable- with an exciting look and feel and designed to highlight our use of fresh produce and cooking methods, it’s the perfect start to an epic rollout for Oporto in Queensland.“