As stricter social distancing measures for public venues and social activities are enforced by governments around the world to reduce the risk of local transmission of the coronavirus – restaurants, cafes and bars, have been required to reduce their in-dining areas, follow strict new regulations and pivot to home delivery and takeaway options.
With many businesses beginning to reopen and return to a new normal, now is the time to review all aspects of your business that may increase the risk of coronavirus transmission. Food and beverage business will need to adapt their business structure and policies to observe updated health and safety measures put in place by the government.